★ =
Vegetarian ★★ = Vegan
SOPAS DEL DIA Y CEVICHES DEL DIA - see specials board
ENSALADAS
** Mixta - avocado, hearts of palm, jicama, orange sections, radishes,
almonds, mixed greens, piquin chile vinaigrette 8
* Cesar - romaine hearts, roasted peppers, plantain chips, cotija cheese,
roasted garlic-chipotle dressing 8
** Nopal - grilled cactus paddle, red onion, tomato, jalapeno, pumpkin seeds,
mixed greens, smoked paprika vinaigrette 7
** Papaya - green papaya, papaya escabeche, avocado, red onion,
cilantro, papaya seed vinaigrette 8
add chicken 3 add shrimp 4 add steak 5
ANTOJITOS (APPETIZERS)
Empanadas - ground beef picadillo, guacamole 9
Alas de Pollo - fried chicken wings, red chile and bacon pipian salsa, celery escabeche, blue cheese ranch 11
** Guacamole - with chips 8
* Quesadilla Vegetariana- wild mushrooms, huitlacoche, roasted garlic, epazote, chihuahua cheese 9
Quesadilla de Pollo - achiote chicken, poblano peppers, roasted corn, queso fresco 10
* Nachos - roasted corn, pickled jalapenos, black beans, pico de gallo,melted cheese, crema
Grande 10 Pequeno 6
add chicken 3 add steak 5 * * add vegan beef 4
Sopes Sencillos o * Vegetarianos - crispy corn cakes, refried beans or vegan refried black beans, lettuce, salsa verde, salsa rojo, queso fresco, crema 9
add chicken 3 add chorizo 3 add steak 5
Pulpo a la Parrilla - grilled baby octopus, seville orange juice, lime, garlic, olive oil 10
* Platanos Machos - fried sweet plantains, queso fresco, lime crema 6
Costillitas - tamarind barbecue pork ribs, grilled pineapple salsa, pickled jalapenos 12
DE NUESTRO TAQUERIA
Tacos - topped with onions, cilantro
Burrito - flour tortilla with white rice, black beans, onions, cilantro
Chimichanga - fried flour tortilla with mexican rice, refried beans, chihuahua cheese
add one
Chicken 9 Chorizo 9 Pork Carnitas 10 Al Pastor 10 Goat 10 Steak 10
Mahi Mahi 11 * Black Bean 8 * * Verduras 8 * * Vegan Beef 9
add cheese, pico de gallo, or jalapenos .50
add sour cream or guacamole 1
PLATOS FUERTES
Mole del Dia - see specials board
Carne Asada - grilled, spice-rubbed ribeye steak, drunken beans, pickled cactus, fried sweet plantains 24
Fajitas ** Vegan o Pollo - wild mushrooms, peppers, onions, black beans, white rice, pico de gallo, guacamole, flour tortillas
seitan and smoked tofu or chicken 16
Enchiladas de Pollo - white corn tortillas baked with chicken and chipotles, guajillo salsa, queso fresco, crema, mexican rice, refried beans 17
Pescado - grilled mahi mahi, seville orange juice-serrano chile salsa, amaranth salad, wild mexican greens 19
Cabrito - slow-cooked goat with mustard seed and garlic cloves, refried beans, white rice, pickled red onions, radish, cucumber and jalapeno salad 20
Puerco en Salsa Verde - braised pork shoulder, tomatillo, avocado leaf and epazote salsa, pinto beans, white rice, zucchini, queso fresco 19
PARA ACOMPANAR
**black beans 2.50 **refried black beans 2.50 refried beans 2.50 drunken beans 3
**guacamole 3 **sliced avocado 3 **white rice 2.50 **mexican rice 2.50
**amaranth salad 4 **wild mexican greens 4 **yuca fries 4 **flour or corn tortillas 1
* Vegetarian ** Vegan
Mark McKinney - Chef
Dustin Kemper - Sous Chef
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